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Enjoy regional cuisine
Among the specialties of our cuisine are fish dishes. But also meat and vegetarian dishes have a fixed place on the menu. The menu is supplemented by daily dishes with seasonal products such as herring, hornfish, turbot or asparagus. Our chef attaches great importance to the processing of regional products - freshly caught from the Baltic Sea or from the fields in the surrounding area.
Rooms for all occasions
The restaurant offers, as befits a port city, a traditional maritime and comfortable ambience with 40 seats. In the comfortable "cabin" there is room for 10 people for small parties or regulars' table. In the separate club room, 40 seats are available for family and company events of all kinds. It is equipped with a screen, a beamer and WLAN and is therefore ideal for conferences.
We will be happy to take your reservation requests by phone at 03841 - 22 73 40 or via our table request form
Always follow your nose: When the fresh sea breeze from the nearby Baltic Sea mixes with the smell of culinary delicacies, you know you have arrived at your destination.
Wismar is an old port city. And so the history brings with it that barrels with exquisite wines from the most famous growing areas in the world were unloaded in the port. Of course we have kept up this tradition. Take a look at our wine list.